US$ 15.00
A slight spritz upon opening
The Pinot Noir underwent 3 weeks of maceration (1/4 in whole bunches) before ageing for 11 months in old barrels
Of course it’s not allowed to be called 'Vin de Bordeaux' because winemaker 'Jacques' does not follow their strict appellation rules
A humble table wine that somehow brings up a nostalgic memory of the first adult trip you took to France with your mates where you only ate baguette with salami and smelly cheeses
This is a robust and age-worthy example of late-harvest Gamay from southern Beaujolais vigneron
Il Tribulato, 2021 over-60 A slight spritz upon openingFirst produced during an Italian public festival, Il Tribulato is a tribute to Bank Holidays everywhere; treat it with respect. A dry, crisp bottle of bubbles worthy of any celebration. Its sunny, somehow both saline and mineral with a delicate peach y aftertaste.
US$ 15.00
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