Fresh Sashimi Grade Kingfish Fillet (Skin-Off) Red Prawn traceable supply chain

traceable supply chain

Fully cooked and ready to serve – heat or enjoy cold straight from thawing

making it a nutritious addition to any diet

thaw naturally in the refrigerator or under cold running water before cooking

offering both a high rehydration rate and excellent taste

Fresh Sashimi Grade Kingfish Fillet (Skin-Off) Red Prawn traceable supply chainSashimi Grade Port Lincoln Hiramasa Kingfish Fillet (Skin Off) Experience the exquisite taste of Hiramasa Kingfish, sourced directly from the pristine waters of Port Lincoln, South Australia. This sashimi grade fillet is carefully prepared and skinned, providing unmatched convenience for your culinary creations, perfect for sushi and sashimi dishes. Renowned for its firm texture and delicate flavour, this premium Kingfish fillet captures the true