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Porterhouse Steak Veal The Filet Mignon is the

SKU 86395620103
4.2
Description

The Filet Mignon is the center cut of the tenderloin

Our All-natural Choice beef striploins are cut and trimmed into 12 oz steaks

Loin cuts are lean and perfect for grilling

Our All-natural Choice Ribeyes are cut and trimmed into 16 oz steaks individually vacuum sealed for freshness

Flank steak can be pan-seared

Porterhouse Steak Veal The Filet Mignon is theThe Porterhouse Steak has the NY Strip and the tenderloin in one cut. We cut our Porterhouse to 32 oz. about 1. 25" Thick.

Exchange/Return Notes
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  • Final sale items are not eligible for returns or exchanges.
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