Red Velvet, 2023 Deli It’s a masterful combo of

It’s a masterful combo of Nero d’Avola and Frappato that have thrived in sandstone and clay hills

petals and blueberries meet a sweet fruit and spiced palate finished with a slight fizz

sandalwood and leather dancing with violet and rose

Tiago’s wines are known for their characteristic freshness and acidity because his wines sit at high altitude above the briney Douro river at 550m-700m

With wine for every moment

Red Velvet, 2023 Deli It’s a masterful combo ofIf you havent had the chance to sample the soulful wines of Lebanons first natural producer, now's your chance. The 10 year old Cinsault vines, situated high altitude, are destemmed into a concrete tank, fermented for two weeks on the skins, before being pressed off, and undergoing MLF. Light and juicy, it is best enjoyed chilled amongst a meze spread featuring baba ganoush and muhammara.