US$ 401.00
The Bearded Seal
Oak Maturation: 100% barrel maturated for 12 months
a fine foam and a lot of citrus notes
Region: Scotland
summer fruits and ripe pear
Fox Friday - T 1000 Dopplebock COL-TrappistAbbey The Bearded Seal"Hops: Magnum, Tettnang Malt: Pale, Pilsner, Munich T1, Caramunich T2, Carafa Special T2, Sinamar Yeast: W34 70" Fox Friday Style Variety: Doppelbock Region: Moonah, TAS ABV: 8. 0% Vol: 440ml
US$ 401.00
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