Handmade Chinese style tea Yin Jun Mei Black Tea Loose Leaf 100g Medication for Five Senses } body { background:white

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Taste: A little bit smoky flavor

Product name: Mengku Rongshi Big Leaf 2012 Aged Tea Shen Puer "Da Ye Qing Bing" Raw Pu Erh Te Cake 500g

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Handmade Chinese style tea Yin Jun Mei Black Tea Loose Leaf 100g Medication for Five Senses } body { background:whiteOriginWuyi,Fujian,China Type: Black Tea Taste: Refreshing, Full bodied, Sweet StorageStore in airtight, opaque packaging; keep refrigerated Shelf life: 24 months How to brew Yin jun mei Black Tea? 1. 3g 150ml. 3 grams tea for every 150 ml water 2. temperature about 90 (194) 3. infuse 2 3 minutes 4. steep 3 5 times is best Recipe: Morning, Afternoon, or Evening as a full fermented black tea, it is always a suitable time to drink this Black Tea with