High quality Anji Bai Cha White Tea Loose Leaf Green Tea 100g Earthworm rock sugar or sugar

rock sugar or sugar

清加工（来料加工）

Premium Quality: Our moringa leaf powder is derived from hand-picked moringa leaves

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苦尽甘来春满园，姹紫嫣红别样情。 不似其他般不苦不涩，中规中矩，而是苦味压舌面，似乎是提醒春茶的来之不易，又似告知，四季更替，人生变幻，甘甜始终会如期而来。

High quality Anji Bai Cha White Tea Loose Leaf Green Tea 100g Earthworm rock sugar or sugarOrigin: Anji,Zhejiang,China Type: Green Tea Taste: Refreshingly Delicate and Soothing StorageStore in airtight, opaque packaging; keep refrigerated How to brew Anji Bai Cha? 1. 3g 150ml. 3 grams tea for every 150 ml water 2. temperature about 80 (176) 3. infuse 1 2 minutes 4. steep 2 3 times is best If you want to know more about tea, please visit and follow Oriarmcha!